DISHWASHER
CAEP | Center For American Exchange Programs
DISHWASHER A dishwasher maintains kitchen cleanliness by cleaning, sanitizing, and organizing dishes, cookware, and utensils, while also performing other tasks like sweeping floors and emptying trash to support kitchen staff and ensure food safety. Primary responsibilities include: Cleaning, sanitizing, and organizing dishes, cookware, and utensils. Operating and maintaining dishwashing machines. Manually hand-washing pots, pans, and other kitchen tools. Keeping the dishwashing area clean, safe, and well‑organized. Sweeping, mopping, and emptying trash. Employer Two Tickets Al Management LLC dba Atlantic Inn – Block Island #J-18808-Ljbffr
Vacancy posted 1 day ago
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CAEP | Center For American Exchange Programs
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