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Food Production Worker

Smith Personnel Solutions

Job Description

Job Description

Food Production Worker – Alexandria, VA

Pay: $14/hr Shift: 6:00 AM–2:30 PM

Job Summary

Food Production Workers prepare meals using the sous vide method by following recipes, measurements, and safety procedures. (Work is performed in a coldtemperature production environment.)

Responsibilities

  • Follow all QA, safety, sanitation, GMP, HACCP, and hygiene rules.

  • Inspect raw materials and finished food; report quality issues immediately.

  • Measure, weigh, portion, and season ingredients accurately.

  • Store raw and cooked items properly for the next production step.

  • Operate basic foodprep equipment (broiler, searing plate, grill, branding machine, oil sprayer, tumbler).

  • Keep ingredient records (weights, counts, scraps).

  • Remove nonconforming ingredients.

  • Review daily production schedule with supervisor.

  • Maintain a clean, safe work area.

  • Perform other duties as assigned.

Experience & Skills

  • Previous foodhandling or foodproduction experience required.

  • Ability to follow written and verbal instructions in order.

  • Understand weight, volume, and temperature measurements.

  • Basic math skills.

  • English required; Spanish a plus.

Physical Requirements

  • Stand, bend, and perform repetitive tasks for long periods.

  • Lift up to 30 lbs.

  • Work in cold environments:

    • Production: 45–55&degree;F

    • Coolers: 25–40&degree;F

    • Freezers: as low as –10&degree;F

  • Must safely work around knives, grills, ovens, and hot equipment.

#94VA

Vacancy posted 28 days ago
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