Food Production Worker
Smith Personnel Solutions
Job Description
Job Description
Food Production Worker – Alexandria, VA
Pay: $14/hr Shift: 6:00 AM–2:30 PM
Job Summary
Food Production Workers prepare meals using the sous vide method by following recipes, measurements, and safety procedures. (Work is performed in a coldtemperature production environment.)
Responsibilities
Follow all QA, safety, sanitation, GMP, HACCP, and hygiene rules.
Inspect raw materials and finished food; report quality issues immediately.
Measure, weigh, portion, and season ingredients accurately.
Store raw and cooked items properly for the next production step.
Operate basic foodprep equipment (broiler, searing plate, grill, branding machine, oil sprayer, tumbler).
Keep ingredient records (weights, counts, scraps).
Remove nonconforming ingredients.
Review daily production schedule with supervisor.
Maintain a clean, safe work area.
Perform other duties as assigned.
Experience & Skills
Previous foodhandling or foodproduction experience required.
Ability to follow written and verbal instructions in order.
Understand weight, volume, and temperature measurements.
Basic math skills.
English required; Spanish a plus.
Physical Requirements
Stand, bend, and perform repetitive tasks for long periods.
Lift up to 30 lbs.
Work in cold environments:
Production: 45–55°ree;F
Coolers: 25–40°ree;F
Freezers: as low as –10°ree;F
Must safely work around knives, grills, ovens, and hot equipment.
#94VA
$14.5 per hour
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