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Banquet Server (On Call) | Base Wage + Banquet Gratuity

Remington Hospitality

Job Title

What you will be doing:

  • Review BEO's for menu details, room setup, food, beverage and audio visual needs.
  • Assist the set up staff in table set up, buffet set up, bar set up, etc.
  • Check quality and presentation of food before serving.
  • Prepare and serve beverages for the function.
  • Provide prompt and professional service to all guests.
  • Communicate with Kitchen keeping update on any changes.

What we are looking for:

  • Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
  • High work ethic and self-initiative
  • Ability to work in high pressure situations
  • Flexible to work varying schedules to include nights, weekends, and holidays
  • Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

Physical Requirements (In-Office Role): Ability to work in a standard office environment. Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day) Occasional standing and walking throughout the workday. Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment. Ability to communicate effectively verbally and in writing. Occasionally required to stand, walk, bend, reach, or carry items. Ability to lift and/or move 1025 pounds as needed (e.g., files, office supplies). Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles). Ability to hear and participate in conversations and meetings, use phone and/or headset Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.

Remington Hospitality
Vacancy posted 5 days ago
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