Seasonal Catering Staff

Seasonal Catering Opportunity

Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow to six locations serving delicious Bar-B-Que throughout New York State. Join our dynamic team for an exciting seasonal opportunity in catering, where you'll contribute to creating memorable culinary experiences and events!

At Dinosaur Bar-B-Que, fresh, homemade and high quality aren't just catchwords; they're our foundation. From our hickory-smoked Bar-B-Que and homemade salads and sides to our sauces and dry rubs, our commitment to quality is unyielding. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.

Why work for us:

• Competitive pay at $16.00 per hour plus tips
• Employee purchase and meal program
• Eligibility to participate in our Employee Assistance Program (EAP)
• Sick time, earned on an accrual basis
• Work/Life Balance
• Fast-Paced work environment
• Fun and engaging work place
• Chance to be part of a great and rewarding team

Essential Duties and Responsibilities:

• Assist pit boss in loading of required catering equipment and food to successfully execute each offsite catering event.
• Basic food preparation; storing food safely before and during events.
• Follows all packaging and loading guidelines to arrive to service at confirmed time.
• Set up of service line, serve food to guests at events, keeping serve areas clean and presentable throughout service.
• Clearly understands correct procedures in serving Guests with allergens and dietary restrictions.
• Break down of service line and clean up of area at event.
• Unloading and washing of all catering equipment once service is complete and staff has arrived back at restaurant.
• For private events at the restaurant, move tables and chairs according to diagram.
• Assists other Team members in meeting Guest needs, providing cooperative service and following safety standards.
• Performs all duties and responsibilities according to the Company's written Employment Guidelines, including Performance Expectations and Dress/Style/Grooming Guidelines.
• Keeps immediate supervisor promptly and fully informed of all Guest service issues. Communicates Guest issues to pit boss for prompt corrective action as appropriate.
• Treats all Guests, Team Members, and Managers with the greatest degree of respect and courtesy. Maintains a friendly and cooperative attitude while at work. Portrays a favorable image of Dinosaur Bar-B-Que at all times.
• Performs related tasks as assigned by Management.

Requirements:

• Ability to regularly work weekend. Scheduled shifts may vary from early morning to late night.
• Must be able to speak and follow written and verbal communications, along with the ability to effectively communicate with internal and external customers.

Preferred:

• High school diploma or equivalent.
• 1-2 years of Restaurant, Hospitality or Retail experience preferred.
• Alcohol certification.
• Food handler's certification.
• Valid driver's license preferred.

NOTE: Dinosaur Bar-B-Que reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.

Dinosaur Bar-B-Que is an Equal Opportunity Employer.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.