Packers

Packer Position As a Packer, you are responsible for processing high-quality fresh fish to fulfill customer orders in a timely and accurate manner. This role also requires maintaining a clean, safe, and efficient work environment. Hours: Sunday-Thursday 5AM-3PM (Over time very commonly available) Must have availability for Saturdays & Sundays (overtime) Compensation & Benefits: Starting pay: $17.50 per hour, with a.50 cent increase after 3 months. Competitive benefits package 401(k) match available after 1 year of employment. Duties and Responsibilities: Package product with speed and accuracy to meet production standards Place fish fillets and portions onto conveyor belts and processing equipment Pack finished products into cases Follow written and verbal instructions effectively Work collaboratively with team members and support overall production goals Maintain cleanliness and organization of the work area Work Environment: Production area with cold temperatures (3540F); appropriate warm clothing is required Fast-paced, production-driven environment Provided cold gear and steel toe boots. Qualifications: Minimum of 1 year of warehouse or production experience preferred Ability to work in a team-oriented environment and follow directions Bilingual preferred but not needed.