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Restaurant Manager: Lead Service, Food Safety & Team

Outback Steakhouse

Outback Steakhouse in Conyers, Georgia is seeking a Manager to oversee daily restaurant operations, ensuring high standards in customer service and staff management. Responsibilities include hiring, scheduling, and maintaining safety protocols. The ideal candidate has at least one year of restaurant management experience, is flexible with schedules, and has knowledge in food safety. Outback offers competitive benefits including medical, dental, and 401k options. Join a team that values your bold personality and commitment to quality. #J-18808-Ljbffr

Vacancy posted 3 days ago
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