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Cook

Chateau Nursing and Rehabilitation Center LLC

Experience individualized care at an Extended Care affiliated facility. Each facility’s highly skilled clinical and therapy teams are well-versed in delivering specialized services that are centered around your specific needs, interests, and capabilities. This steadfast dedication ensures a smoother and safer transition during your recuperation process. With a wide array of services available, Extended Care facilities are fully equipped to address your healthcare needs. We always aim to offer the highest standard of care at all times. Our passion for individual, innovative, and compassionate care is what makes us special, and knowing that both our residents and team members are well taken care of is what sets us apart. Our facility is looking for dynamic and compassionate individuals to help enrich the lives of our residents, making every day vibrant with beautiful smiles and meaningful engagement. We are seeking a dedicated Cook to prepare and serve meals according to the planned menu in a safe, sanitary, and efficient manner . The Cook will ensure compliance with facility, OBRA, federal, state, and other regulatory standards while maintaining a clean and organized work environment. Benefits Health, Dental, and Vision Insurance 401(K) Program Paid Time Off (PTO) and Paid Holidays Voluntary Life and Disability Insurance Daily Pay - Access your earnings on your own schedule “APPRECIATE YOU” PERKS - Our team members enjoy substantial savings on electronics, appliances, apparel, cars, flowers, fitness memberships, gift cards, groceries, hotels, movie tickets, rental cars, special events, theme parks, and more! Cook Requirements Ability to collaborate with the dietary team and maintain a positive working environment Availability to work scheduled hours, including weekends and holidays Recent experience as a Cook in a healthcare environment (preferred) As a Cook, you will: Prepare and serve daily meals in accordance with resident dietary needs and preferences Maintain a clean and organized kitchen area, ensuring compliance with sanitation and safety regulations Assist in setting up the tray line and ensure timely delivery of meal trays to patient areas Work in the dish room and maintain high sanitation standards Communicate effectively with residents, staff, and team members to ensure meal satisfaction A Workplace That Cares About You! We believe in creating a supportive, respectful, and inclusive work environment. As an equal-opportunity employer, we celebrate diversity and ensure that all qualified applicants are considered regardless of race, gender, age, disability, national origin, or veteran status. #J-18808-Ljbffr

Vacancy posted 4 days ago
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