Kitchen Steward
Upper Crust Food Service
Upper Crust Food Service is seeking a Kitchen Steward to support the culinary team by keeping the kitchen and dining area clean and sanitary. You will wash dishes, stock supplies, and help with general prep as directed by the Head Chef or Sous Chef. The role requires the ability to stand long hours and lift up to 50 pounds, with a focus on safety and teamwork. Applicants should have a high school or vocational training in kitchen basics and be ready to pass a background check and obtain a food #J-18808-Ljbffr
Vacancy posted 3 days ago
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