Restaurant Manager - Hourly (Kentucky Ave)

Restaurant Manager - Hourly (Kentucky Ave) Job Category: FOH & BOH Requisition Number: RESTA002733 Posted: April 3, 2026 Full-Time On-site Location Kentucky Denny's | 7782 4795 Kentucky Ave IN Indianapolis, IN 46221, USA Pay or shift range: $16 USD to $18 USD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job‑related reasons. Description Be Part of Denny’s Dream Team! At Denny's, we're all about great vibes, good food, and an awesome team. Whether you're fueling late‑night study sessions or serving up pancakes to early risers, we make every moment count. If you're a natural leader with a passion for people , this Hourly Restaurant Manager role is your chance to level up your career while keeping things fun and fast‑paced! Responsibilities Be the ultimate hype person —leading a high‑energy team and keeping the good vibes going. Make sure every guest leaves happy and full with top‑notch service. Keep things running smoothly— manage inventory, monitor costs, and ensure quality control. Be the go‑to problem solver when challenges pop up. Create a positive and inclusive work culture where your team thrives. Get creative with marketing and promotions to bring in the crowds. Take charge by opening or closing the restaurant like a boss. Qualifications Leadership skills —you're the one people look up to. Restaurant or team management experience (food service experience is a must!). Cool under pressure —you thrive in a fast‑paced environment. Problem‑solving skills —you find solutions, not excuses. Flexibility —nights, weekends, and holidays are part of the gig. Basic knowledge of POS systems and restaurant software is a plus. Competitive pay with room to grow (yes, we promote from within!). Medical insurance to keep you covered and feeling your best. Flexible schedules that fit your lifestyle. Free & discounted Denny’s meals —because pancakes taste better when they’re free. A fun, supportive work environment where you actually enjoy coming to work. The chance to build your career in hospitality— your future starts here. If you’re ready to bring the energy, inspire your team, and make every shift a win , we want to meet you! Let’s make some magic happen! Skills Computer/Technical Literacy: Novice Detail Oriented: Novice Hospitality Skills: Novice Planning and Organizing: Novice Time Management: Novice Behaviors Leader: Inspires teammates to follow them Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well Thought Provoking: Capable of making others think deeply on a subject Education High School or better. Experience 1 to 3 years restaurant management experience. Licenses & Certifications ServSafe Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Rremc Llc