Restaurant Manager
$53k - $73kOutback Steakhouse
At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Position Details: Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand. Actively participate in the career growth of hourly team members. Implement effective security protocols to always ensure the ongoing safety of both our employees and guests. Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards Respond to guest comments and build loyalty while setting the service standard for the restaurant Have a working knowledge of entire menu and preparation standards Engage in community and market-related opportunities at the restaurant Minimum Requirements: One (1) year previous restaurant management experience Must be able and willing to work a flexible schedule Minimum age 21 years Preferred Requirements: One (1) year previous experience in full service (including bar) restaurant management Certification in food safety Willingness to relocate within the assigned region Working knowledge of Microsoft Office Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at Compensation Range: $53000.00 - $73000.00 with potential for bonus based on eligibility and other business factors. We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. #J-18808-Ljbffr
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$17.33 - $19.25 per hour
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$68k - $78k
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$70k
...Job Description Job Description Fast Casual General Manager Salary: Up to $70,000 + Quarterly Bonus Based on Store Profitability... ...guest experiences, this is your chance to lead a thriving restaurant and take your career to the next level. Apply today! \nCompany...Casual workLocal areaShift work$19 - $23 per hour
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you'll have... ...Join us and Be a Part of Something Good. Job Responsibilities Manage the flow of service and direct the work of team members on a...Hourly payWeekly payPermanent employmentTemporary workLocal areaFlexible hoursShift work- ...Outback Steakhouse is seeking a restaurant manager to oversee daily front-of-house and back-of-house operations in Downers Grove, IL. You will lead staff, ensure high service standards, and drive guest satisfaction. Responsibilities include staffing, coaching hourly team...Hourly pay
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$55k - $60k
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