Registered Dietitian

Registered DietitianLocated at the Cass Lake Service Unit in Minnesota, this role supports inpatient dietary services in a hospital setting. The Registered Dietitian works alongside medical and dietary staff to ensure meals meet clinical and regulatory standards, with periodic onsite visits and oversight of patient nutrition.Key Responsibilities:Conduct nutritional assessments for patients within 72 hours of hospital admissionEnsure patients' dietary needs align with Recommended Dietary Allowances (RDA)Review and approve all menus, including special dietsProvide routine onsite visits to ensure compliance with dietary service standardsCertify that all meals meet professional, regulatory, and quality expectationsApprove menu substitutions and ensure proper documentationMaintain records in compliance with IHS standardsQualifications:Active license and credentials as a Registered DietitianMinimum 2 years of clinical nutrition experience, preferably in a hospital setting