Restaurant Manager
Bryant Park Grill
Assistant Restaurant Manager We are looking for an experienced Assistant Restaurant Manager to join our team in a fast-paced, high-volume restaurant environment. Seeking a candidate with strong leadership skills and the ability to manage daily operations while maintaining high standards of customer service. Responsibilities Assist in managing daily restaurant operations in a high-volume setting Supervise, train, and support a large staff to ensure smooth service Maintain and enforce food safety, sanitation, and quality standards Help coordinate staff scheduling and shift management Provide excellent guest service and handle customer concerns professionally Support management in maintaining an efficient and positive work environment Requirements Previous experience as an Assistant Manager or Supervisor in a high-volume restaurant Ability to lead and manage a large team Strong knowledge of food safety and sanitation standards Excellent communication and leadership skills Availability to work weekends and holidays is required #J-18808-Ljbffr Bryant Park Grill
Vacancy posted 4 days ago
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