FOODSERVICE WORKER

Server / Food Service Worker

Metz Culinary Management is seeking hospitality-driven individuals to join our team at Regina Health Center. We are a family-driven company that collaborates with partners to deliver restaurant-inspired hospitality to every guest.

Position Overview

We are looking for "Rock Star" team members who share our passion for food and service. As a server, you will ensure residents receive amazing meals with unexpected service and smiles.

Key Responsibilities

• Provide compassionate, amazing service to patients and residents.
• Assist with meal selection, tray set-up, delivery, and removal of food trays.
• Maintain compliance with patient dietary instructions under the guidance of clinical dietitian staff.
• Assist in kitchen duties including plating, cafe set-up/tear-down, and sanitation.
• Follow all food safety and HACCP guidelines.

Schedule & Availability

We offer flexible schedules to meet our operational needs:

• Shift Rotations: Includes Day, Afternoon, and Night shifts.
• Weekend Availability: Rotational weekend shifts are required.
• Flexibility: Full-time (30+ hours/week) and Part-time (minimum 20 hours/week) positions are available.

Qualifications

• Experience: Hospitality or server experience is desired, but we are willing to train candidates with a passion for food.
• Attitude: A strong work ethic and a smile are required.
• Skills: Ability to thrive in a team environment and perform basic mathematical tasks for inventory.
• Compliance: Must be 18 years or older and able to pass required background checks and drug screenings.

Benefits

• Daily Pay Option: Optional employee benefit to receive pay daily.
• Full-Time Benefits: Eligible for Metz Culinary Management's benefits program (30+ hours/week).
• Growth: Opportunities to start or grow your contract dining services career.

Metz Culinary Management