Senior Living Sous Chef: Elevate Dining Experience
Ivy Park at Otay Ranch
Ivy Park at Cerritos is seeking a Sous Chef to oversee meal preparation in accordance with high standards and regulations. This role involves ensuring quality dining experiences for residents and managing kitchen operations in the absence of the Culinary Services Director. Ideal candidates will have strong cooking skills, a high school diploma, and experience in a similar environment. Join a community that values quality service and enjoys various employee benefits such as medical coverage and a 401(k) plan. #J-18808-Ljbffr Ivy Park at Otay Ranch
Vacancy posted 2 days ago
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