Server
Beaumont at Bryn Mawr
Come and join our vibrant retirement community and enjoy being a key member of our Team.
We know that our people are the key to our success. We are a CCRC situated on a beautiful 50-acre campus with warm and friendly staff. Waitstaff serve the residents in the dining rooms and provide meal delivery in a professional manner and style of excellence. Duties and Responsibilities
Technology Proficiency: Demonstrated ability to effectively use and adapt to a variety of digital tools, software, and systems relevant to the role. This includes the ability to quickly learn new technologies, troubleshoot basic technical issues, and apply technology to improve efficiency, accuracy, and communication. Technology Adobe AcrobratAdobeWorxHubWork Order ManagementMS OfficeMicrosoft 365 Office SuiteADPHRIS/Payroll System SoftwareFull CountPoint of SaleMeal TrackerNutrition ManagementSentricsResident Engagement SystemWorxHubWork Order ManagementMustHaveMenusDigital Menu Creation
We know that our people are the key to our success. We are a CCRC situated on a beautiful 50-acre campus with warm and friendly staff. Waitstaff serve the residents in the dining rooms and provide meal delivery in a professional manner and style of excellence. Duties and Responsibilities
- Responsible for general table set-up and side work to prepare for approaching mealtime and closing.
- Maintains a clean working environment and performs cleaning duties at service down time.
- Performs general busing of dishes and silverware as well as ensuring that the tabletops and chairs are clean at all times.
- At all times carry out proper service for formal dining.
- Attend and participate in and disseminate information presented in Dining Review.
- Use excellent penmanship.
- Always maintain business etiquette even during non-service times.
- Provide training to all new staff members as assigned by management.
- Arrive on time in proper uniform attire.
- Perform other duties as assigned by management.
- Previous dining experience preferred.
- Basic knowledge of proper servicing techniques.
- Excellent interpersonal skills.
- Must be able to speak and write in the English language.
- Proficient in POS (Point of Sale).
- Knowledge of using an iPad.
- Long periods of standing and walking.
- Required to work in extreme temperatures at times.
- Must be able to lift and push up to 50 pounds periodically.
- High School Diploma or GED required.
Technology Proficiency: Demonstrated ability to effectively use and adapt to a variety of digital tools, software, and systems relevant to the role. This includes the ability to quickly learn new technologies, troubleshoot basic technical issues, and apply technology to improve efficiency, accuracy, and communication. Technology Adobe AcrobratAdobeWorxHubWork Order ManagementMS OfficeMicrosoft 365 Office SuiteADPHRIS/Payroll System SoftwareFull CountPoint of SaleMeal TrackerNutrition ManagementSentricsResident Engagement SystemWorxHubWork Order ManagementMustHaveMenusDigital Menu Creation
Vacancy posted 3 days ago
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