PORTER-RESTAURANT
Burger King
Porter Position
Our Porters are people who enjoy maintaining the equipment and grounds of our restaurant. They are motivated, team oriented, friendly, dependable and driven to providing a clean and safe environment!
Physical Requirements of the Porter Position:
Standing - Constant - Surface: Tile
Walking - Constant - Surface: Tile Distance: Within Restaurant
Twisting - Occasional - May twist at waist or turn entire body
Bending - Occasional - May usually bend or squat to reach floor
Squatting - Occasional - May usually squat or bend to reach floor
Pushing/Pulling - Occasional - Bread racks or equipment on roller
Driving - Minimal
Reaching - Frequent - Floor to 6 7 feet
Climbing - Occasional - Surface: Step or fixed ladder, 8 10 ft.
Lifting - Occasional - Occasionally up to 50 lbs. Floor to counter-5 lbs.
Carrying - Occasional - Occasionally up to 50 lbs., Most under 5 lbs. Distance: within restaurant
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