Shift Manager — Food Service Ops & Team Leadership
Harri
Taco Bell in Texas is seeking a Shift Manager to lead daily operations under the Restaurant Manager. All levels require full certification in the position (Shift Leader training path and ServSafe). You will supervise team members, ensure food quality and customer service, manage costs, and complete shift paperwork. Availability across shifts and weekend work may be required; strong communication and math skills are essential. #J-18808-Ljbffr Harri
Vacancy posted 2 days ago
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