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Bartender/Attendant - III Catering

Texas Medical Center

Bartender/Attendant

III Catering is seeking an experienced Bartender/Attendant to support our catering and events team. This role is responsible for preparing and serving beverages to guests in a friendly, professional, and timely manner. When bar services are not required, the Bartender/Attendant must be able to assist with general catering and event support duties.

The ideal candidate has prior catering or event experience, strong customer service skills, and a solid understanding of responsible alcohol service.

Essential Duties and Responsibilities:

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Prepares syrups, mocktails, batched cocktails for events daily.
  • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
  • Greets guests in a courteous, friendly manner.
  • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
  • Checks guests at any bar for proper identification.
  • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
  • Receives payment, verifies validity of charges, records charges and ensures transactions are properly executed.
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
  • Performs daily cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
  • Arranges bottles and glasses to maintain an attractive display in the bar area.
  • Washes and sterilizes stemware.
  • Performs other duties as assigned not related to bar.

Qualifications:

  • Previous bartending experience required; catering or event experience preferred
  • Strong knowledge of cocktail preparation and bar operations
  • Understanding of responsible alcohol service practices and regulations
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced, team-oriented environment
  • Ability to stand for extended periods and lift/move moderate loads

Why Join III Catering?

  • Work in a dynamic, event-driven environment
  • Be part of a collaborative team
  • Opportunities to support a variety of unique events
Texas Medical Center
Vacancy posted 3 days ago
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