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Line Cook

$21 per hour

Konjoe Restaurants

Job Description

Job Description

What you'll do

  • Handle daily prep work for both concepts
  • Cook smashburgers, thick burgers, and fried chicken sandwiches
  • Cook BBQ, pizza, and pasta
  • Keep your station clean, stocked, and organized
  • Follow food safety and recipe standards so every plate comes out consistent
  • Work with the team to keep service fast during rushes

What we're looking for

  • At least 1 year of cooking experience
  • Someone who stays busy and finds work without being told
  • A positive, reliable team player
  • Interest in growing with the company and taking on more responsibility over time
  • Ability to communicate in English with coworkers and read order tickets, recipes, and safety instructions
  • Ability to stand for long shifts and work in a fast-paced kitchen
  • Must be legally authorized to work in the United States. Employment verification (Form I-9) is completed upon hire.

What we offer

  • $21/hr plus tips (averaging $3–$4/hr)
  • Room to grow as we expand
  • Cross-training on multiple menus (burgers, fried chicken, BBQ, pizza, pasta)

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Vacancy posted 9 days ago
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