Restaurant GM in Training: Lead Operations & Service

ANCHOR POINT MANAGEMENT GROUP in Saint Helens, Oregon seeks a Restaurant General Manager to lead operations at Taco Bell. Responsibilities include maintaining restaurant efficiency, managing staffing levels, conducting performance appraisals, and ensuring compliance with regulations. The ideal candidate will have strong communication skills, a high school diploma, and experience in a supervisory role. Open availability for all shifts is also required, making it essential for candidates to demonstrate effective leadership and financial management capabilities. #J-18808-Ljbffr ANCHOR POINT MANAGEMENT GROUP