DFCI Senior Nutritionist

Site: The Brigham and Women’s Hospital, Inc. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham. Job Summary Responsible to provide advanced clinical and administrative responsibilities within clinical nutrition in addition to managing the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. Essential Functions Provides advanced clinical dietitian responsibilities which may include specialty or advanced patient population. Participates in clinical care forums to serve as a resource on nutrition related concerns; mentors new staff and evaluates new products. Assists leadership team in program planning and proposals to improve processes or efficiency; plans, conducts, supervises, and evaluates the education experiences of dietetic interns and students. Develops and implements nutrition plan of care for patients based on multiple criteria including assessment of nutritional needs, physician’s orders, clinical data, interdisciplinary health care plans, and standards of quality nutritional care that appropriately meet age, psychosocial and physical needs of patients. Documents all nutrition related information including assessment, nutrition therapy recommendations and care plan, follow‑up data and changes, diet consultation results, discharge planning, daily clinical activities, and other related orders. Counsels, educates, and develops resources and materials for the education of patients and families on prescribed therapeutic diets. Partners with food service staff to ensure meals, supplements, and nutrition support are provided; reviews patients’ menu selections to monitor compliance with modified diets. Performs other duties as assigned. Qualifications Education Bachelor’s Degree Clinical Dietitian required or Master’s Degree Dietitian preferred. Licenses and Credentials Dietitian and Nutritionist [State License] preferred; Registered Dietitian (RD) preferred; Registered Dietitican Nutritionist (RDN) preferred. Experience Clinical Dietitian experience with multiple patient populations 3-5 years required. Knowledge, Skills & Abilities Good communication skills. Ability to effectively evaluate and problem‑solve. Ability to work independently. Ability to guide, teach, and motivate all patient age populations. Pay Range $70,990.40 - $101,202.40/Annual Additional Details Remote Type: Onsite Work Location: 75 Francis Street Scheduled Weekly Hours: 36 Employee Type: Regular Work Shift: Day (United States of America) EEO Statement 2200 The Brigham and Women’s Hospital, Inc. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who require accommodation in the job application process may contact Human Resources at View phone number on click.appcast.io. #J-18808-Ljbffr