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S&B Burger Joint Line Cook - East Edmond 2nd st.

QSCulinary

Job Description

Job Description

Summary Description:

We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for the menu.


Responsibilities:

  • Set up and stock stations with all necessary supplies.
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
  • Cook menu items in cooperation with the rest of the kitchen staff.
  • Clean up station and take care of leftover food.
  • Stock inventory appropriately.
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion.
  • Comply with nutrition and sanitation regulations and safety standards.
  • Maintain a positive and professional approach with coworkers and customers.


Qualifications:

  • Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with the industry's best practices.
Vacancy posted 12 days ago
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