Food and Hospitality Associate (PER DIEM)

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Overview Food and Hospitality Associate (PER DIEM) – Masonicare at Middlewoods of Farmington, Farmington, CT Salary Range: $16.94 to $22.00 annually Responsibilities Must complete prepatory service assignments and post-service assignments in a timely manner. Must participate in menu class and present it to residents in a clear, informative and courteous fashion. Wait on tables in a timely manner and ensure resident needs are met promptly and accurately. Interact with residents, families and coworkers in a professional manner. Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen). Attend all mandatory education events. Qualifications Education: Some high school Experience: On-the-job-training Certificates, Licenses, Registrations: Other: Key Competencies: Knowledge of dining room systems and good communication skills. Provides care and services that demonstrate behaviors and the principles of person-centered care including affording people dignity, respect and compassion, offering coordinated care, support and treatment and care that is personalized. The following note describing responsibilities is intended to reflect the essential responsibilities and duties of the job, but is not intended to describe minor duties or other responsibilities as may be assigned from time to time. #J-18808-Ljbffr