General Manager
Bango Bowls
Bango Bowls - General Manager
Fresh, flavorful, fast and friendly.....all day and everyday.
We use nothing but high-quality ingredients and provide our customers with a quick, accurate and consistent meal every time. As a company we are upfront and honest with ourselves, customers and staff. Most of all we want to create a fun and collaborative team environment! #JoinTeamBango
- Every impression is a first impression - next level customer service
- Always be problem solving
- Accountability - hold yourself and team to the highest standard
- Act like an owner - think and act in the entrepreneurial spirit
Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following:
- Hire, train, develop and coach hourly team members
- Facilitate ongoing training and development of the team to build a bench for future managers
- Foster Bango's culture keep it strong and personified by the team
- Maintain timely and accurate schedules that ensures appropriate staffing
- Ensure every guest has a memorable experience
- Deliver high quality, attractive food made according to Bango Bowls standards
- Monitor and controls daily food cost
- Follow proper sanitation and cleanliness standards in the restaurant to fulfill health requirements
- Review and analyze financial data weekly to initiate the necessary actions to increase sales and profits
- Responsible for driving local store marketing, fundraising efforts and overall community involvement
- Manage inventory and ordering processes to ensure an adequate level of product and supplies
- Follow all cash handling procedures to minimize all cash shortages and ensure that daily bank deposits are completed
- Foster a safe work environment by following safety guidelines
- Maintain proper employee records and documentation per company standards and federal, state and local ordinances
$23.5 per hour
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