Servers
Mill on the River
Job Description
Job Description
We are seeking flexible F/T and P/T VERY EXPERIENCED servers to become an integral part of our team! You will sell specials, take orders, and serve food and beverages to patrons at this up-scale, high-volume, fine dining establishment.
Responsibilities:
- Greet and make all guests feel welcome to the restaurant
- Serve food and beverages to guests
- Explain menu items thoroughly to guests
- Place customer orders accurately and efficiently into the POS system
- Respond to guest inquiries and requests in a timely fashion
- Clean and prepare the dining areas for service as well as execute associated sidework
- Perform other restaurant duties as assigned
Qualifications:
- Previous experience (2-3 years preferable) in high volume fine dining restaurants a MUST!
- Knowledge of wine and liquor required
- Comfort serving large parties of 20 to 30 guests with other servers
- Essential to be able to work collegially and cooperate with all team members and support staff
- Ability to build rapport with guests
- Ability to prioritize efficiently, properly, and thrive in a fast-paced environment
- Excellent written and verbal communication skills
- Positive, friendly attitude
- MUST be able to work WEEKENDS (Sundays a MUST!) and HOLIDAYS
High-volume fine dining restaurant serving contemporary American cuisine as well as hosting a plethora of special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinners.
Company Description
High-volume fine dining restaurant serving contemporary American cuisine as well as hosting a plethora of special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinners.
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