SERVER

Server

Provides customer service while taking food orders, serving and preparing food in the Food Service department.

- Greets customers when within ten feet and four seconds of contact.

- Keeps workstation clean and organized by dusting, wiping, and sweeping area.

- Makes sandwiches by request of customers

- Tracks food inventory, alert cooks and refill food counter if needed

- Plates meals for customers, with correct portioning

- Verifies/balances register till at the beginning and end of shift.

- Accepts/Processes payment from customer in the form of cash, credit, debit, ebt, and check

- Verifies and processes coupons

- Maintains register accuracy, knows/ carries out proper register procedures

- Performs other related duties as needed as assigned by manager

- Stand for long periods of time, frequent walking around department from different sections

- Carry up to 40 pounds, push and pull up to 1000 pounds, frequent motions of arms and hands to prepare food products

- Use of proper safety procedures

- Mark down and pull products from floor if needed

- Able to listen to directions and follow through independently

- Good communication and observation skills

Previous experience working with the public

Time management skills

Air condition while in store, subject to heat when around hot food and chill temperatures if products need to be retrieved from chill

Very fast paced at times

Must be 18 years of age to ring register

Times Supermarkets