Cashier

Cashier Position at Chick-fil-A

At Chick-fil-A, our cashiers play a key role in creating a welcoming experience for every guest. They are responsible for greeting guests, taking orders accurately, handling payments, and helping ensure each guest feels cared for from the moment they arrive. They do this through clear communication, genuine hospitality, speed, accuracy, and teamwork. This role is ideal for someone who is friendly, dependable, detail-oriented, and enjoys serving people in a fast-paced environment.

Schedule and hours:

• Full-time and part-time opportunities available
• Monday - Saturday availability
• Daytime, evening, and Saturday availability may be needed

Benefits included:

• Closed on Sundays
• 50% employee meal discount
• 401(k) eligibility for employees over 21 after 1 year
• Paid time off for full-time employees after 1 year
• Subsidized health, dental, and vision insurance for eligible employees
• Paid training
• Access $2,500 in college scholarships per year
• Professional and fun work environment
• Intentional growth and development to help you reach your professional goals

Responsibilities include:

• Greet guests with a positive attitude and genuine hospitality
• Take guest orders accurately using the point-of-sale system
• Handle cash, card, mobile, and gift card transactions properly
• Answer guest questions about menu items, promotions, and restaurant information
• Communicate clearly with kitchen, drive-thru, and front-of-house team members
• Maintain speed and accuracy during busy meal periods
• Keep the front counter, dining room, and guest areas clean and organized
• Restock supplies and support the team throughout the shift
• Resolve guest concerns with care and professionalism
• Uphold Chick-fil-A's culture, values, standards, policies, and dress code
• Support restaurant operations and other duties as assigned
• Work outside for up to 3 hours at a time

Qualifications:

Shows up — Reliable, consistent, professional, and ready to serve guests well.

Hustles — Works with urgency, stays focused, and keeps the guest experience moving.

Takes ownership — Takes responsibility for order accuracy, cleanliness, communication, and guest care.

Pursues progress — Looks for ways to improve hospitality, speed, accuracy, and teamwork.

Has self-discipline — Follows procedures, handles payments responsibly, composed under pressure.

Lovingly serves — Has a positive attitude and cares about making every guest feel valued.