Restaurant Ops Lead: People, Service & Profitability
Ontario Trillium Foundation
Ontario Trillium Foundation is seeking Assistant Managers to help create a respectful environment, oversee shifts, and support the Restaurant Manager in achieving sales, labor, and profitability goals. You will lead the team to execute brand standards, manage scheduling and inventory, and drive guest satisfaction through proactive action plans. The role emphasizes developing staff, enforcing safety and quality, and contributing to promotions and product roll-outs with effective team training. #J-18808-Ljbffr Ontario Trillium Foundation
Vacancy posted 2 days ago
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