Dietary Aide

Job Description

Job Description

Minimum of 17 years old.

Minimum 1 year experience in Long Term Care Setting.

• Serve Meals that are palatable and appetizing in appearance
• Assist in serving meals as necessary, observing sanitation/safety requirements.
• Serve food in accordance with established portion control procedures.
• Assist in daily cleaning duties.
• Clean work tables, meat blocks, refrigerators/freezers, etc.
• Sweep and mop floors as directed.
• Clean dirty dishes, utensils, pot, pans etc.
• Return clean items back to proper storage areas.
• Set up meal trays, food carts, as directed.
• Obtain food supplies for next meal.
• Deliver food carts to designated areas.

WORKING CONDITIONS:

• Works in well light areas.
• Subject to frequent  interruptions.
• Subject to upset residents.
• Works beyond normal duty hours as needed.
• Subject to call-back during emergency conditions.
• Attends and participates in continuing education programs.
• Subject to sudden temperature changes.

Benefits:

• Health, Dental and Vision Insurance
• Paid Time Off
• Direct Deposit
• Paid training and orientation
• Continuous professional and clinical training
• Supplimental Benefits (Accident,Hospital confinement,etc.)
• Prescription discount
• Life Insurance

All other duties as assigned by Dietary Director.