Back of House Line Cook BOH/Kitchen - Feast BBQ

Job Description

Job Description

Join Feast BBQ and be part of a team delivering exceptional guest experiences in a fast-paced, fun environment. As a Back of House Team Member, you’ll be part of a close team that creates the best BBQ in the commonwealth of Kentucky. This role requires teamwork, attention to detail, and a can-do attitude.

$17-22 per hour (inclusive of tips)

We are primarily looking for candidates who are available to work evenings and weekends. Flexibility is a plus, as shifts may vary slightly week to week.

Duties & Responsibilities :

• Ensure guest satisfaction.
• Communicate effectively with both Front and Back of House teams.
• Uphold food safety standards.
• Complete daily opening, mid-shift, and closing duties.

Qualifications :

• Strong customer service skills and communication.
• Able to multitask in a fast-paced environment.
• Knowledge of food safety guidelines is a plus

Physical Demands :

• Stand, bend, and move throughout shifts.
• Lift and carry up to 40 lbs; work in noisy and occasionally hot environments.
• Safely handle cleaning chemicals.

Benefits :

• Flexible Schedule
• $17-22 per hour (inclusive of tips)

This job description provides an overview of the role's primary responsibilities and qualifications. Responsibilities may evolve based on business needs.

Feast is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status under applicable laws. All employment decisions are based on qualifications, merit, and business needs.