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Sous Chef /Line Cook

Full-time, Part-time

Bardea Restaurant Group

Wilmington, DE

Location: All Bardea Restaurant Group Locations – Wilmington, Delaware
Position Type: Full-time / Part-time

About Bardea Restaurant Group:
Bardea Restaurant Group is home to a family of award-winning concepts, including Bardea Food & Drink , Bardea Steak , Roost Pub & Kitchen , Casa Nonna , Ezme , and multiple stalls inside DECO Food Hall . Led by James Beard-nominated chef Antimo DiMeo , our restaurants celebrate bold flavors, world-class technique, and culinary innovation. We are currently hiring Line Cooks and Sous Chefs to join our growing team across all locations.

Job Summary:
We are seeking passionate culinary professionals who take pride in their craft, thrive in a fast-paced kitchen, and want to be part of a dynamic team. Whether you’re a seasoned Sous Chef ready to lead or a driven Line Cook looking to grow, we want to hear from you.

Key Responsibilities:

Line Cook:

  • Prepare and cook menu items with consistency, precision, and attention to detail
  • Follow recipes, portioning, and plating standards set by the culinary leadership
  • Assist with prep, station setup, and maintaining a clean, organized workspace
  • Ensure compliance with food safety and sanitation standards
  • Communicate effectively with team members to maintain efficient service flow

Sous Chef:

  • Oversee kitchen operations and assist the Executive Chef with daily leadership
  • Supervise, train, and mentor line cooks and prep staff
  • Ensure food quality, consistency, and presentation meet restaurant standards
  • Contribute to menu development, inventory control, and ordering
  • Uphold all food safety regulations and maintain a safe, clean kitchen environment

Qualifications:

  • Previous kitchen experience required; Italian or upscale casual cuisine experience a plus
  • Strong work ethic and a positive, team-first attitude
  • Ability to work in a high-volume, fast-paced kitchen
  • Knowledge of proper food handling and sanitation practices
  • Reliability and flexibility to work nights, weekends, and holidays

What We Offer:

  • Competitive pay based on experience
  • Opportunities for advancement across multiple Bardea concepts
  • Work alongside a James Beard-nominated chef and dedicated culinary professionals
  • Employee discounts at all Bardea locations
  • A supportive and creative environment where your passion for food is celebrated
Apply
Vacancy posted 7 hours ago
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