Warehouse Coordinator

Warehouse Coordinator

Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Warehouse Coordinator for Legends Global Stockton. Responsible for the purchasing, receiving, rotation and stocking of all concession products on a daily basis. Ensures that all departmental needs and procedures are met.

Essential Duties and Responsibilities

• Receives and issues food & beverage products to various locations.
• Processes and maintains product transfer procedures and concession purchase orders.
• Responsible for recording month-end inventory.
• Rotates stock and checks par levels of concession products.
• Maintains cleanliness and organization in the warehouse & concession stands.
• Directs warehouse runners with concession location opening setup, closing and breakdown.
• Prepares weekly employee warehouse schedules.
• Prepare purchases for all events.
• Prepare product orders for all events.
• First line of contact with all vendors; resolves delivery issues, introduces new products to Executive Chef.
• Prepares stand & portable stocking sheets for all events; chargeable and non-chargeable inventory items.
• First line of contact to coordinate equipment repairs with engineering and vendors.

Supervisory Responsibilities

Directly supervise all warehouse personnel. Carry out supervisory responsibilities in accordance with the company's policies and applicable laws. Responsibilities include training employees; planning, assigning, and directing work; addressing complaints and resolving problems.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience

High School diploma or general education degree (GED); or 3-6 months related experience and/or training; or equivalent combination of education and experience

Skills and Abilities

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
• Knowledge of concession operations
• Ability to add, subtract, multiply and divide (basic mathematics skills).
• Ability to communicate and execute instructions via radio (walkie talkie)
• Ability to regularly move and lift up to 50 pounds.

Computer Skills General Computer knowledge, MS Word, MS Excel, Outlook

Other Qualifications

• Must be able to work flexible hours, nights, weekends, and holidays.
• Must be able to obtain a Food Handler's Permit upon hire.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events.

Compensation

The hourly pay rate for this position is $21.50 and a generous benefits package that includes medical, dental, vision, life insurance.