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Chef (16156)

$60k - $85k

Pomodoros Ristorante

Chef

Join the culinary team at Pomodoros Ristorante and showcase your passion for creating delicious dishes in a fast-paced environment. As a chef with us, you will have the opportunity to work with high-quality ingredients and contribute to a menu that delights our guests. If you are a creative and skilled chef looking to make a mark in the culinary world, this is the perfect opportunity for you.

Daily Responsibilities:

  • Menu planning and development
  • Ensuring food quality and consistency
  • Implementing portion control measures
  • Utilizing knife skills for food preparation
  • Operating fryers and grills
  • Managing back of house operations
  • Handling food safely and following sanitation guidelines
  • Preparing a variety of dishes including baking and catering
  • Overseeing food and beverage management
  • Ordering, merchandising, and purchasing supplies

Required Skills:

  • Experience in menu planning and development
  • Strong understanding of food quality standards
  • Excellent knife skills for precise food preparation
  • Knowledge of fryer and grilling techniques
  • Ability to handle food safely and maintain sanitation standards
  • Experience in Pasta and American Cuisine
  • Proficiency in Scratch Cooking
  • Knowledge of Kitchen Management
  • Understanding of Food Cost Management
  • Ability in Plate Presentation

Nice to Have Skills:

  • ServSafe Food Handler Certification
  • Experience in food safety protocols
  • Previous experience in catering and baking

Salary Range: $60,000.00 - $85,000.00

At Pomodoros Ristorante, we pride ourselves on our commitment to excellence in every dish we serve. Our team is dedicated to creating a welcoming and inclusive environment for both employees and guests. Join us in our mission to provide exceptional dining experiences and be a part of a company that values creativity, teamwork, and innovation.

DEI Statement: Pomodoros Ristorante is an equal opportunity employer and is committed to fostering a diverse and inclusive workplace where all employees feel valued and respected.

EEO Statement: Pomodoros Ristorante provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Employment Type: Full Time

Salary: $60,000 - $85,000 Annual

Bonus/Commission: No

Vacancy posted 3 days ago
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