Kitchen Leader
Chipotle
Kitchen Leader
Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
The Opportunity
As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
What You'll Do
- In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
What You'll Bring To The Table
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
What's In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Who We Are
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit .
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Chipotle- A leading steakhouse chain in Hadley, MA is seeking a Restaurant Manager responsible for overseeing both Front and Back of House operations. Ideal candidates will have a strong passion for food and guest service, with the ability to manage staff effectively. Responsibilities...SuggestedFlexible hours
- Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Hadley is seeking Restaurant Managers to join our team! You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration...Suggested
$50k - $70k
...Legendary Service are adhered to at all times. If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen, apply today! Manage hourly employees, including conducting performance evaluations, coaching and discipline Reviewing applications...SuggestedHourly payTemporary workFlexible hours$70k - $75k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork...SuggestedCasual workShift work- ...excited about the opportunities to expand our bakery offerings in the years ahead. What We're Looking For We're seeking a leader who: Has experience in bakery production and retail food operations Enjoys coaching, mentoring, and developing staff...SuggestedLocal area
- ...Job Description Job Description Kitchen Manager Location: Hadley, MA Passionate about cooking from scratch? We're looking for a culinary professional who values quality over convenience to join our team. At our restaurant, we take pride in serving hand-cut...Temporary work
- The University of Massachusetts Amherst is seeking an Assistant Snack Bar Manager to assist with food preparation and serving, supervise student staff, and manage cash handling and deposits in the Franklin Dining Commons in Amherst. The role requires at least one year ...Full time
- Olympia Hospitality Manager We're more than just a team – we're a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values...Temporary workWork experience placement
- The Community Builders Inc. is seeking a Community Manager for its Hadley, MA property to oversee daily operations, budgeting, and on-site team performance. You will ensure regulatory compliance, maintain the asset, and deliver superior resident service while fostering...
$17.66 - $20.87 per hour
Guest Service Supervisor Our Guest Service Supervisor is responsible for accomplishing store objectives by supervising staff and organizing and monitoring work processes directed by management. At Global Partners, business starts with people. Since 1933, we've believed...Local areaFlexible hoursShift workNight shift- The Community Builders, Inc. (TCB) is seeking an experienced Community Manager for a Massachusetts property. You will direct operations, manage budgets, and drive resident satisfaction while ensuring regulatory compliance and a safe, welcoming community environment. Responsibilities...
$90k - $100k
...Job Description Job Description Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary...- ...Handle customer inquiries, feedback, and complaints with professionalism and a solution-focused approach. - Collaborate with the kitchen and service teams to maintain the quality and consistency of food and beverages offered. - Create staff schedules to optimize labor...Trial periodFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


