Food & Beverage Attendant (Cat 4)

Job Description

Job Description

Short Description

Provides quick, courteous, food service to Guests. Follows all Company service and operating standards. Complies with all federal, state, and local regulations.

Essential Job Duties

• Be aware of how all food should be displayed. Serves and restocks food. Re-stocks cutlery, napkins and condiments etc. as required
• Remove all good offerings as directed
• Serves customers at all outlets in accordance with company and departmental operating standards.
• Completes setup and closing tasks as required and assigned. Ensure all Company and external rules with respect to hygiene are strictly followed.
• Keeps food areas clean and tidy at all times. When necessary assists in the bussing and cleaning of tables.
• Maintains and reconciles cash drawer. Processes all sales through the POS system using agreed Company procedures.
• Handles any Guest complaints, and solicits the support of a supervisor as needed.
• Develops and maintains an up to date knowledge of all Company events and promotions and be able to answer guests questions accordingly
• Performs all other duties as assigned

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

1. High School Diploma or G.E.D. required. Prior food and beverage experience preferred. Must have excellent customer service skills.
2. Must be able to lift, bend, kneel, stand, walk, push, pull, and carry weight for a full 8 hour shift.
3. Must be able to work all shifts, and weekends/holidays as required.
4. Must be able to communicate effectively in English, both verbally and through written communications.