Food & Beverage Operations Leader - Hotel (Chicago)
Hyatt Group
Hyatt Group in Chicago is looking for an Assistant Director of Operations for Food & Beverage. This role involves overseeing Banquets, Restaurants, In-Room Dining, and more, ensuring high standards of service and guest satisfaction. The ideal candidate will have at least 4 years of hotel Food and Beverage experience, strong leadership skills, and effective communication abilities. Benefits include health insurance, a 401(k) plan, and discounted room rates. #J-18808-Ljbffr Hyatt Group
Vacancy posted 2 days ago
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