Froster

Job Summary At Nothing Bundt Cakes , the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests. Responsibilities Finish decorating cakes to meet guest specifications and maintain quality standards. Assist with cake preparation and ensure proper presentation. Benefits Flexible work schedules. Earlier closing times compared to typical food service jobs. Training provided on cake crafting and career development. Employee cake discounts. Company Culture We keep the environment casual with T‑shirts and sneakers. We celebrate the community and bring joy to the experience. Legal Statement Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. #J-18808-Ljbffr Nothing Bundt Cakes