Sonic Manager / Crew Member (Kitchen & Drive Thru) Afternoon/Nights
Howell Drive Through LLC
Job Description
Job Description
About the Role
Are you energetic, fast-paced, and love delivering great service? We are hiring for multiple positions at our Howell, NJ location! Whether you are an experienced leader looking for a Management role, or a team player eager to jump into the Kitchen or Drive-Thru , we have a spot for you on our afternoon and night shifts.
We offer flexible Full-Time and Part-Time schedules to fit your life.
Open Positions & Responsibilities
1. Shift Managers
Lead the Team: Oversee daily shift operations, delegate tasks, and ensure the team delivers excellent food and service.
Maintain Standards: Ensure food safety, cleanliness, and security procedures are strictly followed.
Support & Train: Coach crew members, handle customer inquiries with a smile, and drive shift profitability.
2. Kitchen Crew (Cooks & Prep)
Food Prep: Prepare Sonic's iconic burgers, hot dogs, sides, and snacks quickly and accurately.
Quality Control: Maintain food safety standards, keep the kitchen clean, and manage inventory during your shift.
Team Player: Work closely with the drive-thru and management teams to keep ticket times low.
3. Drive-Thru Crew (Fountain, Order Takers, Carhops)
Guest First: Greet guests, take accurate orders, and process payments efficiently.
Craft Drinks & Treats: Mix Sonic's famous drinks, shakes, and slushes to perfection.
Speed & Accuracy: Ensure every guest receives the correct order quickly and with a friendly attitude.
What We Are Looking For
Availability: Must be available to work afternoon and evening/night shifts (including weekends).
Experience: Previous restaurant or retail experience is a plus, but required for management roles.
Skills: Strong communication, ability to multitask in a fast-paced environment, and a positive attitude.
Age Requirement: Must meet the minimum age requirement for restaurant operations (16+ for crew, 18+ for management).
Why Join Our Team?
Competitive pay based on experience.
Flexible scheduling for students or those with second jobs.
Food discounts.
Clear path for career advancement—we love to promote from within!
Ready to roll? Apply today and let us know which position (Manager, Kitchen, or Drive-Thru) fits you best!
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