FSQA Supervisor

FSQA Supervisor Location: Dillon, South Carolina Pay Range: $82,000 - $90,000 What's the Job? Develop and implement programs and procedures to ensure compliance with regulatory and company food safety standards. Manage and maintain SSOP, HACCP, and other prerequisite programs efficiently and accurately. Conduct audits of all food safety records and provide timely feedback to management for continuous improvement. Maintain positive relationships with USDA and stay updated on relevant regulations concerning food safety programs. Train and document training for all plant associates regarding food safety protocols and procedures. What's Needed? Bachelor's Degree in Food Science, Animal Science, Poultry Science, Biology, Chemistry, or Operations Management. 1-3 years of relevant experience in food safety or quality assurance roles. HACCP certification and knowledge of USDA regulations including GMP, SSOP, and HACCP. Experience with food safety audits and validation processes. Strong communication skills and proficiency with Microsoft Office software. What's in it for me? Opportunity to work in a dynamic and supportive environment dedicated to food safety excellence. Full relocation assistance provided to support your transition. Engage in meaningful work that impacts the quality and safety of food products. Collaborate with a team committed to continuous improvement and professional growth. Be part of a company that values diversity, inclusion, and employee development. Upon completion of waiting period, consultants are eligible for: Medical and Prescription Drug Plans Dental Plan Vision Plan Health Savings Account Health Flexible Spending Account Dependent Care Flexible Spending Account Supplemental Life Insurance Short Term and Long Term Disability Insurance Business Travel Insurance 401(k), Plus Match Weekly Pay #J-18808-Ljbffr