Deli Clerk Part Time

Job Summary Slices, packages, weighs, and sells various deli products, including meats and cheeses. Maintains the presentation and cleanliness of the deli, including deli display cases. Provides assistance to members in the deli department. Responsibilities Provides a high level of customer service to Members. Answers questions and recommends deli items. Answers member calls and takes special orders. Slices, packages, and weighs deli products, including cheeses and meats. Helps members select the correct products. Samples product to assist in purchasing decisions. Prepares and packages special orders and party trays. Receives and inspects deli shipments. Displays, stocks, rotates, and stores deli products following food safety, food freshness, and product handling policies and procedures. Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows appropriate product salvage policies and procedures. Ensures deli cooler shelves and deli display cases have a wide variety of product. Stocks and rotates deli items when necessary. Operates and handles deli equipment in accordance with safety policies and procedures. Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler. Ensures scale systems are in working order. Ensures items are weighed and priced accurately. Maintains all club policies and procedures. Performs other duties as assigned, including working in other departments as needed. Full attendance is an essential function of this job. Qualifications Work experience in a deli department preferred. Prior experience operating manual/power slicers and scales preferred. Knowledge of deli products preferred. Must be at least 18 years of age. Job Conditions The job requires moving about frequently on hard surfaces, bending, reaching, and stooping to examine or scan merchandise. Lifting objects up to 30 pounds is frequent; heavier objects may require assistance. The work environment is a comfortable indoor setting with exposure to temperature extremes from freezers, ovens, and coolers, and occasional exposure to cleaning agents. #J-18808-Ljbffr