Dishwasher

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from the rest, and that is what we strive to do in the most positive way.

We are looking for motivated dishwashers who are eager to build skills and grow in a fast-paced kitchen environment.

Who you are You're a hard worker who understands that success in the kitchen is a team effort. You show up ready to support your crew, keep things clean and organized, and help create a smooth, efficient service.

What You'll Do

• Fulfill all opening and closing cleaning duties.
• Follow your schedule as written unless otherwise directed by management.
• Maintain a safe, clean, and sanitary workspace throughout your shift.
• Operate dishwashing equipment and properly use a 3-compartment sink.
• Communicate with both FOH and BOH teams to support their needs during service.
• Efficiently clean all plates, glassware, and utensils while keeping up with the pace of the shift.
• Assist with general BOH support as needed.
• Exhibit strong multi-tasking skills in a high-volume environment.

What We'll Need From you

• A strong work ethic and the ability to work in a fast-paced, team-oriented kitchen.
• Attention to cleanliness, detail, and kitchen safety.
• Ability to lift, carry, and stand for long periods of time.
• Willingness to help wherever needed - dishwasher, prep, and general kitchen support.
• Ability to communicate effectively; being able to communicate in Spanish is a plus but not required.
• Weekend and evening availability.
• Previous BOH experience is a plus, but we're happy to train the right person with a great attitude.

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Career Growth & Development - We promote from within and provide real opportunities for advancement . Competitive Salary & Bonus Structure - We reward high performance and leadership .
Work with Passionate People - Join a team that cares deeply about hospitality and loves what they do.
Be Part of Something Bigger - Help build the future of Tap Room and leave your mark on the hospitality industry.

Upstream Restaurant Group Inc an equal opportunity employer.
All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Disclaimer: This position description is not intended and should not be construed as an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended, however, to accurately reflect those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.


Upstream Restaurant Group Inc an equal opportunity employer.
All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation: $16.50 - $17.00 per hour


We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

We're Always Accepting Applications
At Tap Room, we're always looking for great people to join our team! All positions you see posted here are open for applications year-round. Even if we're not actively hiring for a specific role, we encourage you to apply anytime.

Please note: Submitting an application means your information will be added to our applicant tracking system. While you may not hear from a hiring manager right away, we review all submissions and will be in touch if we'd like to invite you for an interview.

Tap Room began in 2011 with two bartenders-James Bonanno and David Johnson-who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together. What started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience.

Our mission is to be your local casual gathering place for real food and craft beverages, and to meet friends and make new ones

At the core of everything we do are the values that define Tap Room and shape how we treat our guests, support one another, and grow our teams:

Quality - In all that we do

Hospitality - Delivering experience

Pride - Care about what you do and be proud of your actions

Teamwork - Being there for each other to achieve our goals

Say Yes - Decision-making to be accommodating to everyone in our business

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Join the TapFam!