Food Service Specialist II — Hospital Diet & Prep (PRN)
State of Oklahoma
A government agency seeks a Part-Time Food Service Specialist II in Kentucky. Responsibilities include preparing meals for different diets, maintaining cleanliness in the kitchen, and operating kitchen equipment. Ideal candidates possess experience in food service and knowledge of basic food preparation techniques. Alongside valuable skills in sanitation practices, the applicant should be able to follow instructions and establish effective workplace relationships. This role contributes to providing essential food services in a variety of institutional settings. #J-18808-Ljbffr State of Oklahoma
Vacancy posted 2 days ago
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