Line Cook

Line CookThe Country Club of Buffalo is hiring line cooks to join our culinary team!If you enjoy working in a busy kitchen, preparing quality food, and being part of a team, we'd love to meet you. Our culinary team takes pride in providing high-quality food and service to our members and their guests in a professional, positive work environment.Our culinary team is led by Executive Chef Joe Piazza, CEC, CCA, AAC, who brings extensive country club culinary experience and a commitment to high-quality food and service.Line Cook Responsibilities:Prepare and cook food according to recipes and club standardsSet up and stock your station with the tools and ingredients needed for serviceWork efficiently during busy lunch and dinner serviceMaintain a clean, organized, and sanitary workstationFollow food safety and sanitation standardsCommunicate and work effectively with other kitchen team membersMaintain consistent quality, presentation, and portion standardsAssist with general kitchen duties as neededLine Cook Employee Perks:Daily lunch and dinner served to all employeesYearly holiday bonus opportunityEmployee golf privilegesEmployee incentives and discountsOpportunities to learn and develop your culinary skillsLine Cook Requirements:Previous line cook or kitchen experience preferredAbility to work in a fast-paced kitchen environment (nights and weekends)Ability to follow recipes and instructions accuratelyStrong attention to detail and commitment to food qualityDependable, team-oriented, and positive attitudeAbility to work independently while also contributing to the teamAbility to remain calm and productive during busy service periodsMust be at least 18 years of ageHave a high school diploma or GEDAbout the Country Club of BuffaloTeam culture is foundational to the service provided to our memberships, and we expect CCB employees to take great pride in their role at the club.Country Club of Buffalo team members are:Polished professionals;Respectful of the coworkers, members, the club, and its traditions;Inspired to consistently pursue the betterment of the club and themselves;Dedicated to their responsibilities and accountable to their peers; andEngaged in our community.The Country Club of Buffalo is the premier country club in Western New York. The club is rich in tradition and heritage, with many legacy families enjoying membership for generations. The membership has strong respect and admiration for our employees and considers them like family. The club enjoys a strong history of employment stability; many employees and managers have multiple decades of tenure at the Country Club.The Country Club of Buffalo features a challenging Donald Ross designed golf course, which is consistently ranked and recognized nationally. The club's amenities include golf, tennis, swimming, trap, skeet, five-stand, and brushwalk sport shooting, six overnight guest rooms, and paddle tennis. The Duane Lyman designed clubhouse encompasses 55,000 square feet featuring stately living rooms, three dining rooms, and various private party rooms.Equal Opportunity Employer StatementWe are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.