Restaurant GM: Lead Teams, Drive Profit & Service

Hospitality Restaurant Group is seeking a Restaurant General Manager for a Taco Bell franchise in Tennessee. You will lead day-to-day operations, supervise assistants and shift managers, and drive hiring, training, and performance reviews while optimizing financials and ensuring top product quality and customer service. You’ll take ownership of staff development, uphold cash, security, inventory, and labor policies, handle HR matters, and promote an entrepreneurial approach to running the #J-18808-Ljbffr Hospitality Restaurant Group