Dietary Services Manager - Patient Dining
St. Mary's Health & Clearwater Valley Health
St. Mary's Health & Clearwater Valley Health in Orofino, ID is seeking a Full-Time Food Service Manager to oversee day-to-day food service operations. Responsibilities include planning menus, managing staff, and ensuring compliance with health standards. Candidates should have an Associate's degree in Food Service Management or Nutrition, alongside four years of experience in food service. Management experience and customer service skills are preferred. This position offers a full-time schedule, Monday to Friday, with flexible weekend availability. #J-18808-Ljbffr St. Mary's Health & Clearwater Valley Health
- ...information, please see: Organize and manage day to day operation of the patient and employee food service system. Reviews menus and... ...including main kitchen, dining areas, patient and employee food... ...Plans, organizes, and directs dietary activities so as to provide a patient...SuggestedFull timeWeekend work
- ...Develops performance improvement plans with management/staff on an as needed basis. Interprets... ...written communication skills; customer service skills; ability to provide presentations... ...confidentiality of all hospital and patient information at all times. Follows HIPAA...SuggestedFull timeFlexible hours
$18 - $20 per hour
...Valley Health Essential Job Functions Coordinates comprehensive patient care processes across multiple specialty programs. Provides... ...detailed assessments, assists with minor office surgical procedures, manages complex patient needs, and coordinates interdisciplinary care....SuggestedHourly payFull timeWork at office$45k - $47k
...Program ~ Prescription drug discounts ~ Employee discounts ~ And more! Are you looking for a new, challenging and rewarding management career with the ability to travel across the US? Do you like managing and interacting with people and customers? Then continue...SuggestedFull timeDriveline
Lenore, ID5 days ago
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