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Sushi Chef

Zest Sushi and Small Plates

Job Description

Job Description

We are seeking a skilled Sushi Chef to join our casual dining sushi bar team. This role involves preparing sushi dishes with precision and artistry, ensuring high-quality presentation and adherence to sanitation standards while collaborating within a small team of 1-3 members. The Sushi Chef will follow our established menu and maintain consistent food quality and safety without menu development or travel requirements.

 

Responsibilities

  • Prepare sushi dishes including nigiri and sashimi with precision
  • Demonstrate strong knife skills for cutting and presentation
  • Ensure appealing and consistent food presentation
  • Maintain quality control throughout food preparation
  • Adhere strictly to sanitation and food safety compliance
  • Collaborate effectively with a small team

 

Preferred Qualifications

  • 2+ years of experience in culinary arts
  • Proficient in sushi rolling techniques and knife handling
  • Knowledge of food safety standards
  • Strong attention to detail
  • Customer service skills
  • Teamwork capabilities
Vacancy posted 27 days ago
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