District Chef
SFE- Southwest Foodservice Excellence
Ready to change the world? At SFE, we are fueling students to take on their school day one meal at a time, and we need YOU to help bring those healthy, great tasting meals to their plates every day. We are passionate about delicious food, creating a customized experience for each of our districts and schools, bringing innovation to the table and being compassionate leaders to our teams. If you're looking for a career that can truly make an impact on a child's day, we want to meet you! You Will: Plan and execute student-focused menus by preparing quality meals, developing new recipes, conducting taste tests, and ensuring offerings are nutritious, cost-effective, and appealing. Manage food production and operations, including ordering food and supplies, utilizing commodities, and maintaining strong cost control practices. Lead hands-on training and development for kitchen staff in food safety, HACCP, cost management, cooking techniques, and food presentation. Ensure consistent quality and compliance by partnering with Cafeteria Managers, following all health regulations, and supervising and evaluating team members. Support program success through menu entry and nutritional analysis, chef demonstrations, timely reporting, and other assigned duties. You Have: High School Diploma/GED required; Associate's degree in Culinary Arts or Bachelor's degree in Food & Nutrition, Food Service Management, or related field preferred 3+ years of experience in back-of-house foodservice or restaurant operations Experience with foodservice budgeting, food cost control, and inventory/order management Knowledge of food safety standards and HACCP; ability to obtain required food handler certification within 2 weeks of hire Proficiency with basic computer applications, including Microsoft Office, and nutrition analysis/menu systems Key SFE (Southwest Foodservice Excellence) Benefits: At SFE, we believe great work starts with great people. That's why we offer Monday–Friday, day‑shift schedules , competitive pay, and a benefits package designed to support your life — both at work and at home. Eligible employees enjoy comprehensive medical, dental, and vision coverage , paid time off, a 401(k) with pre‑tax and Roth options , employer‑contributed Health Savings Accounts , and access to wellness tools like Telemedicine and an Employee Assistance Program . We also offer employee discounts and flexible options when life changes. If you're looking for stability, work‑life balance, and a company that truly invests in its people , SFE may be the perfect fit. We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and participates with E-Verify Employment Eligibility Program. #J-18808-Ljbffr
$65k - $75k
...Sous Chef Crescent Hotels & Resorts invites you to embark on an exciting journey as a Sous Chef for the new Modern American Diner... ...Nestled in the pulsating heart of downtown Scottsdale's Hospitality District, this 161-room gem combines classic western elements with bold,...SuggestedHourly payLocal areaShift workWeekend workAfternoon shift$70k - $75k
...Executive Sous Chef Confidential Italian Eatery & Deli - Scottsdale, Arizona Full-Time | High-Volume Italian Deli & Restaurant Salary $70,000-$75,000 Plus Bonus About the Company Our client is a well-established, family-owned Italian deli...SuggestedFull timeWork at office$75k - $90k
...Compensation Range $75,000 to $90,000 / a year + 15% bonus opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage...SuggestedImmediate startShift work$77.99k - $98.01k
...through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager: Job Summary: The Assistant Kitchen Culinary Manager or Assistant...SuggestedFull timeCasual workLocal areaImmediate startShift work$75k - $85k
...Operations/Ownership Location: Clive Collective - “Assigned Location” Pay: $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at a...SuggestedFull timeFlexible hoursNight shift- ...Executive Sous Chef Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment, leads by example, and is passionate...Work at office
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeWork experience placement
- ...by excellence, balance, and meaningful connection. About the role The Four Seasons Resort Scottsdale is looking for a Pastry Chef de Partie who shares a passion for excellence and who infuses enthusiasm into everything they do. The Chef de Partie reports to the...Full timeWorldwideWeekend workAfternoon shiftEarly shift
- ...Executive Chef/General Manager Growing Hospitality Services provider seeks a new Executive Chef/General Manager to join their team... ...food and concierge services. Responsible for supporting the District Manager in operational execution of all culinary events, including...Work at officeLocal areaFlexible hours
- Scottsdale - Pizza Line Cook At Spinato's, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth. Our Pizza Line Cooks are responsible for the daily preparation and...Full timeLocal areaFlexible hoursShift work
- ...Private Chef Jobs In Scottsdale Cozymeal is seeking culinary talent to take on prime private chef jobs in Scottsdale. This luxe destination city in the Valley of the Sun is a site where resort-style living means high-end restaurants and chic contemporary eateries in...Full timePart timeLocal areaWorldwide
- ...architecture, fragrant gardens filled with desert flowers, and stunning views of Camelback and Mummy Mountain. Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable...Temporary workLocal areaImmediate startWorldwideFlexible hours
- Pizza Cook At Bottled Blonde Scottsdale, we take pride in creating memorable experiences for our guests. We are a leading player in the hospitality industry, dedicated to providing exceptional service and ensuring our team members are at the heart of our success. As...Local area
- ...Raley's is seeking a Pastry Chef to assist in prepared foods, work with the Executive Chef to achieve sales and customer service goals, and uphold food safety standards. The role includes production, merchandising, and helping with menu development to expand AJ's exclusive...
- ...Executive Chef - Large Senior Living Community We are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Scottsdale, Arizona. Come join a team of dedicated, smart, and caring professionals...Local area
- ...Executive Chef Requisition ID 2026-82719 Category Culinary Job Location US-AZ-Paradise Valley Property Kimpton Miralina Resort Pay Class Full Time Compensation Type Yearly Highgate Hotels Highgate is a leading...Full timeLocal areaImmediate startWorldwideFlexible hours
- ...Chef De Cuisine Desert Mountain Club, is looking for a Chef De Cuisine to join the culinary team led by Maitre Cuisinier de France, Chef Bertrand Bouquin! In this role, you will oversee all culinary operations of the outlet to include dining services, events, and...Full timePart timeInternshipSeasonal workShift workNight shiftWeekend work
- ...heart, and a genuine respect for one another. Club Location: Isabella's at Grayhawk Golf Club - Scottsdale, AZ Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt Scope: Direct and coordinate activities...Full timeTemporary workLocal areaNight shiftWeekend work
$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** Working as an **Executive Chef** , you are responsible for overseeing all...Local areaRemote workFlexible hours
- ...plus, but not required Why Join Us? Work with fresh ingredients and scratch-made products Growth opportunities within a chef-driven restaurant group Learn from experienced culinary professionals Employee dining discounts Health, dental, and vision...Full time
- ...role is integral to the efficient and consistent production of all baked goods and desserts, working directly under the Pastry Sous Chef. The ideal candidate is passionate about pastry arts, possesses strong organizational skills, and thrives in a fast-paced, high-volume...Full timeSeasonal workStart working todayWeekend workEarly shift
$20 - $24 per hour
Compensation $20.00 - $24.00 / hour Apply Today Hiring Immediately Experienced Pastry Cook Walk-in to interview with a manager on Monday to Thursday between 1:00pm - 4:00pm. We are located at 7014 E Camelback Rd. #559. Why Society Swan? ~ Killer earning...Immediate startFlexible hoursWeekend workAfternoon shift- Pastry Cook The Americano The Americano is seeking a passionate and detail-oriented Pastry Cook to join our team. This role is ideal for someone who takes pride in precision, creativity, and consistency, with a strong foundation in pastry techniques. Responsibilities: ...Hourly payFull timePart time
- Golden Nugget - - Responsibilities: Follow directives of sous chefs and head chef; Prepare meals using available ingredients and equipment; Maintain cleanliness of workstation; Prepare high-quality pastry dishes; Assist with pastry production as part of team
- ...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...Full timeWork experience placementImmediate startShift workAfternoon shift
- ...Pastry Chef The Americano – Scottsdale, AZ The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant's high standards of excellence. The ideal candidate will bring refined technical skill, artistic presentation...Full timeFlexible hours
- ...where diversity is valued Responsibilities: In the pastry cook role, you will carry out the operational directives of the sous chefs and head chef. You must use appropriate tools and ingredients to prepare meals while maintaining cleanliness in your workstation....Flexible hours
- ...Chef De Cuisine At ADERO, the Chef De Cuisine is the culinary leader responsible for overseeing all main kitchen operations to ensure the highest standards of food quality, presentation, and safety are consistently met. This role involves designing innovative menus...
- ...Sr. Regional Chef The Senior Regional Chef is a strategic culinary leader responsible for driving enterprise-wide culinary excellence... ...Excellence: Provide oversight and guidance across multiple districts to ensure consistent execution of culinary standards Lead...Work at office
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