Bartender - MH - HOB Cleveland

Music Hall BartenderAs a Music Hall Bartender, you will be responsible for serving guests food and beverage within a high volume, fast paced, and often loud music hall environment.What This Role Will Do:Maintain line of sight/atmosphere control by circulating through your work area during shiftFollow House of Blues safety, health, and sanitation standardsAssist other employees as neededFollow opening and closing procedures, checking out with manager on dutyAdhere to all HOB policies and proceduresInteract with guests in a natural, friendly demeanorSuggestively sell menu items to guestsTake and deliver food and beverage orders promptlyPrioritize and organize drink ordersConsistently prepare beverages according to standard recipes and venue specifications, abide by all control systems utilizing liquid measuring tools for consistencyRecord any equipment failure and/or safety hazards in bar logRecognize when guests are becoming too intoxicated and refuse further service of alcohol in a courteous and safety-minded manner, bringing it to the attention of a managerEnsure responsible alcohol service per local ordinance alcohol awareness training and HOB alcohol policiesRequest proper identification for anyone appearing under 30 years of agePrepare guest checks (on point of sales terminal) and process payment according to HOB policyMaintain bartender bankPerform cash pull / check out proceduresWhat This Person Will Bring:Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visaAttention to detailPositive attitudeTeamwork; work well with others, in a high-volume and sometimes stressful environmentKeep a clean, well-groomed appearancePunctual attendance with a flexible schedule including nights and weekendsTolerance of all cultures, music, and art formsHigh School diploma or equivalentResponsible Alcohol Awareness Training Certification or EquivalentCash handlingMust be able to lift or move up to 25 lbs. using proper lifting techniquesPhysically able to pass a pour test and a mixology drill (timed)Ability to deal with intoxicated guests in a positive and safety minded mannerPreferred:Multiple years of work experience in high volume, fast paced work environmentExperience recognizing valid ID'sPhysical Demands/Working Environment:Willing to commute to downtown area (discounted $7 parking available daily)Working environment is fast paced, can be hot, and/or loudPosition requires extended periods of prolonged standing and/or working on your feetMust be able to lift or move up to 25 lbs. using proper lifting techniquesEqual Employment OpportunityLive Nation strongly supports equal employment opportunity for all applicants regardless of age, ancestry, color, religious creed, family and medical care leave, mental or physical disability, marital status, domestic partner status, medical condition, genetic information, military and veteran status, political affiliation, national origin, race, sex, gender, gender identity, and gender expression, sexual orientation, or any other basis protected by applicable federal, state or local law, rule, ordinance or regulation.Hiring PracticesThe preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.