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Cook Banquets- Steady Extra (Flamingo LV)

Caesars Entertainment

divh2Cook/h2pThe Cook is responsible for preparing recipes and food items in accordance with the Executive Chefs requirements./ph3How You Will Create the Extraordinary/h3p 2-3 years prior cooking experience, ability to read, write, and speak English. Must be able to lift 50 pounds, and pull/push up to 150 pounds. Able to work in temperatures ranging between 40 and 110. Ability to stand for long periods of time. Able to bend, lift, and reach throughout shift. Ability to read and follow directions from recipes. Prepare, sauts, broiled, fried, baked and grilled food items in accordance to kitchen needs. Perform various job duties that will include operation of grill, fryer, broiler, oven and French top in accordance with kitchen needs. Perform preliminary preparation work in a timely manner. Ensures ingredient supply levels are accurate. Move items from shelves to carts and transport to assigned stations for restocking purposes. Maintains the required par of food items in their assigned station from support areas throughout the property. Understand proper safety and health codes and regulations and maintain them regularly. Ensure all areas assigned are clean and free of debris. Work requires effective communication in English, both verbal and written form in a professional manner. Work requires a minimum of one year experience as a cook. Work requires ability to work from a standing position for extended periods of time. Work requires a neat appearance with good personal hygiene. To assist with any other job related duties that may be assigned./ph3What You Will Need/h3p Work requires effective communication in English, both verbal and written form in a professional manner. Work requires a minimum of one year experience as a cook. Work requires ability to work from a standing position for extended periods of time. Work requires a neat appearance with good personal hygiene. Ability to obtain a Nevada Food Handlers Card Culinary Union Referral strongADDITIONAL REQUIREMENTS/strong Loud, fast paced environment, multiple tasks to be handled under time constraint. Must be able to handle a heavy business volume in a timely manner./ph3About Us/h3pBugsy Siegels desert dream, the Flamingo, has anchored the Las Vegas Strip since they started rolling dice in 1946. More than sixty years later, were still looking for fresh faces to help us surprise our guests with unexpected fun and excitement. This inclusive resort provides you the perfect opportunity to entertain our guests as they stay in over 3,500 rooms and suites and play in our 77,000 square foot casino, and 15 acre backyard tropical retreat. The confident and vivacious will find the Flamingo as the place to be./ph3Job Info/h3ulliJob Identification 80557/liliJob Category Food and Beverage Culinary/liliJob Schedule Part time/liliLocations Flamingo Las Vegas (On-site)/li/ul/div

Caesars Entertainment
Vacancy posted 10 hours ago
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