Server

Server Job SummaryQuickly and efficiently provide guests food and beverage service in server’s section in a warm, professional, and accommodating manner. Quickly and efficiently complete all side-work and opening and closing duties associated with position responsibilities. Maintain a positive work environment and positive working relationship with coworkers. Exceed our guests’ service standards and expectations, while adhering to direction from management.Server Essential Duties & ResponsibilitiesMaintain a positive, high, well-balanced energy level throughout the entire shiftHave strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating mannerProvide multiple guests food and beverage service in server’s section in a quick, professional, and efficient mannerKnowledge of and ability to accurately describe all food and beverage offerings and specialsTake accurate orders while maximizing sales using selling techniques and product knowledgeExhibit consistently dependable, reliable, punctual, and trustworthy conductProvide exemplary guest service on a consistent basisCorrect and accurate execution of the POS systemFollow all proper cash handling procedures and guidelinesPerform all service in compliance with all ABC laws and Company policies that relate to the service of alcoholic beverages and the prohibition against over-service, serving intoxicated patrons and serving minorsComplete any and all assigned cleaning duties, including stocking and organizationPerform all assigned side-work quickly and efficientlyProperly set up and break down stations before and after operating hoursSpecific Job Knowledge, Skill, and AbilityKnowledge of Teamwork and Toast POS systemAbility to read, write and speak the English language to interact with guests, the public, and coworkersProficient verbal communication skillsAbility to work under pressure and professionally deal with stressful situations during busy periods in a loud, busy, and crowded environmentStrong interpersonal skills to provide overall guest satisfactionMust have extensive knowledge of food and beverage etiquette, guest relations and service standardsKnowledge of proper food handling requirementsKnowledge of bar and kitchen itemsBasic mathematical skillsKnowledge of daily maintenance and cleaning of venueMust have knowledge of all required legal documents, i.e., A.B.C., Health Department, Police, City, Etc.Qualification StandardsEducationHigh School Diploma or GED equivalent preferredExperienceMinimum of two years’ experience in a fast-paced restaurant/barMust be at least 18 to meet minimum age requirement of the State of Tennessee to serve alcoholic beveragesLicenses or CertificatesFood Handlers Card preferredABC Server Permit RequiredCPR certification and/or First Aid training preferredGroomingAll employees must wear the proper uniform and maintain a neat, clean and well-groomed appearance in accordance with the Company’s grooming standards. This policy is implemented in compliance with the Company’s obligations related to accommodating religious beliefs and practices, medical conditions and disabilities.Physical Requirements/Working EnvironmentMust be able to work in an environment with constantly elevated temperaturesMust be able to work and move quickly in a tight-space environment in a safe manner without disrupting other employeesMust be able to lift at least 25 lbs.OtherApplicants with additional language skills preferredCompensation: $7.25/HOURTHIS ORGANIZATION PARTICIPATES IN THE FEDERAL E-VERIFY PROGRAM TO CONFIRM THAT YOU ARE AUTHORIZED TO WORK IN THE U.S.